Wild Food Gathering by the Wharf

Too late, you missed it

Check back for our announcement of the festival dates for 2024 - we look forward to seeing you there!

For the first year ever in 2023, to kick off the Local Wild Food Festival weekend, we are proud to introduce Wild Food Gathering by the Wharf.

From our 2023 event:

Multi award-winning chef Des Harris adds a wild twist to fresh local produce to create a mouthwatering menu. Guests arrive to canapes served with a bespoke Wai Mānuka cocktail, followed by a multi-course meal.

Des Harris is widely regarded as one of Aotearoa’s most prominent and personable chefs. He has led some of the finest kitchens in the country over a 25-year career, gaining countless accolades from restaurant critics and media, including Chef of the Year.

Cuisine magazine had this to say of Des.

“Des Harris is nailing it. Yes his food is intelligent and expertly composed, but more than anything, it makes you want to yell out yum!”

Now Creative Director at Hilton Auckland’s Fish restaurant, Des brings a calibre of food not seen before to Whakatāne.

Thanks to all those who attended the delicious evening!